Easter Bunny Tails

 

Materials:

  1. Doughnut holes
  2. Vanilla Icing
  3. Coconut Flakes

Procedure:

  • Dip the doughnut holes in the icing.  If the icing is too stiff, microwave for a few seconds so it’s the consistency of a glaze.
  • Place the coconut flacks in a pie plate and then roll the iced doughnut holes in the coconut flakes.

 

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